Design Trade

Adda gastropub

Adda, in hindi means a place to gather and hang out. A unique place to hang out and be together is offered here. With two sprawling terraces and an enclosed space, that together form a single unitary space inter flowing into each other, completely connected but yet so distinct in characters. Adda is space for highway travelers to take a break from the long journeys and enjoy some food and fresh beer.

Desert Resort

Pallet restaurant

Pallet is a micro brewery that was designed with the thought that interiors need to stay fresh and appealing with the future trends in design. Unconventional use of recycled wooden pallets for the interior decor is the highlight of this restaurant. It portrays the design philosophy of repetition of a module to generate patterns and textures. Grey tone of raw concrete finish on walls and floor complement the wood on vertical planes and ceiling. Designers have used the blend of raw materials and contemporary straight lines that gives it an international look and attract clientele around world

Yanlan

Located in Meitan, Guizhou, Yanlan Resort Hotel is transformed from a dozen of dilapidated farmhouses scattered in a natural village. The hotel lies deep in the beautiful mountains and waters in northern Guizhou. The project begins with the transformation of the old peasant house, sorts the space between the houses and demolishes and expanding some old houses into restaurants and venues for the gatherings of the guests.

Phili Regency

The designer chooses glass as the key material for façade of the basement to let the natural light go into the interior space directly through glass. This design realizes good lighting and solves the problem of lighting shortage in the basement. The design also breaks the boundary of interior and exterior space to realize blending and interaction of interior and exterior space and a transparent visual experience for residents.

Cafe La Rosee

The project is located in the famous commercial district of Beijing, China. As a restaurant project, its functional zones are natural and smooth. It uses the lines of walls, roofs and floors as a natural guide to distinguish the two sides of the restaurant from the combination of dining places, space shapes and shop names. It has a clear and moving feeling in the morning and awakens the sense of diners. The droplet type of ceiling lamp also brings unique style features to the restaurant and increases the guests'appetite for meals.

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